Knife Myths and Myth Busting
Does a Dishwasher Ruin the Temper of a Knife?
Many people ask whether putting a knife in a dishwasher ruins the temper of the steel. It does not. Dishwashers typically operate at around 50–70°C, whereas knife steels are tempered...
Does a Dishwasher Ruin the Temper of a Knife?
Many people ask whether putting a knife in a dishwasher ruins the temper of the steel. It does not. Dishwashers typically operate at around 50–70°C, whereas knife steels are tempered...
Pull through sharpeners...what you wish they'd ...
It is almost inconceivable that some knife manufacturers still sell or recommend pull-through sharpeners. They may be quick and convenient, but they are one of the worst ways to maintain...
Pull through sharpeners...what you wish they'd ...
It is almost inconceivable that some knife manufacturers still sell or recommend pull-through sharpeners. They may be quick and convenient, but they are one of the worst ways to maintain...
Busting the myth of whetstone sharpening
There are many ways to sharpen a knife. Whetstones, grinding wheels, belts, diamond abrasives and increasingly sophisticated sharpening systems can all produce extremely sharp edges. Yet there is a persistent...
Busting the myth of whetstone sharpening
There are many ways to sharpen a knife. Whetstones, grinding wheels, belts, diamond abrasives and increasingly sophisticated sharpening systems can all produce extremely sharp edges. Yet there is a persistent...
